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5 minutes | Serves Makes 1

Sophie Minchilli's Aperol Spritz

Puttin’ on the spritz! This slightly bitter, fizzy Italian drink will wake up your palate as a perfect pre-dinner cocktail.

1 hour | Serves 10–12

Sausage & Cheese-Stuffed Fried Olives

A poppable one-bite appetizer so full of flavor that it can convert olive haters…

35 minutes | Serves Makes 32 twists

Prosciutto & Parmesan Twists

These look fancy, but don’t get it twisted—they’re so easy!

1 hour 35 minutes | Serves 10–12

Monte Cristo English Muffin Brunch Casserole

An easy, savory-sweet brunch you’ll make on repeat.

1 hour 15 minutes | Serves Makes 24 bars

Peanut Butter & Mini Chocolate Easter Egg Cookie Bars

Everybunny will love these colorful, flavor-packed little cookie squares.

30 minutes | Serves 4

Crab Dynamite Sushi Bake Cups

Individual sushi bakes made in muffin tins—no raw fish required.

25 minutes | Serves 4–6

Thai-ish Tea Sandwich Trio

Thai these twists on the classic afternoon tea faves—pinkies out!

30 minutes | Serves 4–6 (or like, 10 little kids)

Perfectly Pink Pasta

Like creamy, dreamy vodka sauce—but without vodka. Plus a splash of fish sauce.

2 hours (including rising time) | Serves 10–12

Pepperoni Pizza Monkey Bread

You'll go bananas for SAVORY, cheesy monkey bread.

1 hour (including minimum resting time) | Serves 3–4

No-Machine Homemade Rustic Pasta with Buttery Tomato Sauce

It requires a bit of an upper-arm workout, but the end result is so worth it.

2 hours 40 minutes (including minimum chilling time) | Serves Makes 6 cakes

Tres Leches Strawberry Cakes

So good, you'll want tres servings.

5 minutes | Serves Makes 1, but can be doubled, tripled, or quadrupled

Hibiscus, Pomegranate & Lychee Mocktail

Say cheers without the booze!

25 minutes | Serves Makes 5 pancakes (can be doubled)

John's Perfect Blueberry Buttermilk Pancakes

The go-to recipe for Teigen-Legend Pancake Sundays!

1 hour | Serves 4–6

Crispy Eggplant “Steaks” with Fried Rice & Mushroom Gravy

A hearty, comforting alternative holiday main dish from The Korean Vegan.

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