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Recipes - Sides

Free
50 minutes | Serves 4–6

Roasted Sweet Potato, Mango, Black Bean & Avocado Salad

Easy to pack for a picnic or to replace your takeout salad habit!

20 minutes | Serves 3 to 4

Corn Krapow

A vegetarian version of Pad Krapow that can really be made with any veggie.

15 minutes | Serves 3 to 4

Herby Crunchy Rice Noodle Salad

Most of life’s questions can be answered with crispy shallots.

20 minutes | Serves 4 to 6

Bacon & Broccoli Garlic Fried Rice

Your new go-to weeknight meal that packs in vegetables… and a little bacon.

4 hours | Serves 10

Homemade Parmesan Breadsticks

Bread baskets have a whole new meaning.

cravings crew
45 minutes | Serves 6

Deli Salad with Tortellini

A house salad that's anything but boring.

1 hour 15 minutes | Serves 1

Mexi Baked Sweet Potato

Baked potato bar has a whole new meaning.

5 to 25 minutes | Serves 2 to 4

3 Unexpected (and Delicious) Recipes for Canned Beans

Easy to use in just about anything.

20 minutes | Serves 2 as an Appetizer

Burrata & Charred Broccolini Salad

This easy hors d’oeuvres is SO good.

15 minutes | Serves 2 to 3 as a side dish

Japanese "Creamed" Greens

Creamy, dreamy, greeny.

cravings crew
30 minutes | Serves 42 pickles (recipe can be halved or reduced by one third)

Baked “Fried” Pickles With Chipotle Ranch

I’d bet the ranch on these crispy babies.

15 minutes | Serves 4 (makes 2 cups tonnato sauce)

Tonnato Sauce with Grilled Vegetables

Put this sauce on everything!!

20 minutes | Serves 4

Coconutty Greens With Pine Nuts & Raisins

Adding some coconut oil makes these rich & nutty.

30 minutes | Serves 4 to 6

Edamame Hummus with Togarashi Pita Chips

An oldie but goodie!

20 minutes | Serves 4

Greens and Chickpeas

A side that eats like a meal.

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