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My grown-up take on canned soup.
Soy. Sesame. Spaghetti. Sweeeet!
If it starts with King’s Hawaiian bread, it’s got to be good.
Warning: Once you add bacon and ham to your split pea soup, there’s no turning back.
I see your kale salad and I raise you a kale soup.
You'll be anything but sour about this salad.
Say bye bye to sad, dry turkey breast.
You always wanted to know how to make this, right?
Have your cake (and mushrooms and beef, too).
Meet me at the Greek.
Because leftover shredded Parm is a terrible thing to waste.
Gluten-free but grainy AF? Sign me up.
A nacho by any other name is still as great.
Not my first caesar recipe...and definitely not my last.
