Cravings | Chili-Garlic Salmon Crispy Rice Paper Dumplings
Chili-Garlic Salmon Crispy Rice Paper Dumplings
  • SERVES: 1
  • PREP: 15 minutes
  • TOTAL TIME: 20 minutes

The easiest homemade dumplings filled with tender salmon—inspired by the 2021 TikTok trend!

For the dumplings:

  • 1

    (5 or 6-ounce) fillet of center-cut salmon, skin removed

  • ½

    teaspoon Cravings’ Chili-Garlic seasoning (or 1 teaspoon garlic powder and ½ teaspoon Thai chili flakes, hot chili flakes, or cayenne)

  • 6

    pieces rice paper wrapper

  • 2

    scallions, green and pale green parts only, cut into 1 ½-inch pieces

  • 4

    tablespoons canola or vegetable oil, divided

  • ½

    jalapeño pepper, sliced into thin rounds

For the Everything Sauce

Makes ⅓ cup

  • 2

    tablespoons soy sauce

  • 1

    tablespoon fish sauce

  • 1

    teaspoon sugar

  • 3

    tablespoons unseasoned rice vinegar

  • 1

    tablespoon sesame oil 

  • 1

    teaspoon sriracha, or more if you like it spicier

  • ½

    teaspoon garlic powder

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