Cravings | Crispy Noodle Cake
Crispy Noodle Cake
  • SERVES: 4
  • PREP: 30 minutes
  • TOTAL TIME: 45 minutes

Have your cake (and mushrooms and beef, too).

  • ¾

    pound sirloin steak

  • ¼

    cup sake

  • ¼

    cup hoisin sauce

  • 1

    tablespoon cornstarch

  • 1

    teaspoon soy sauce

  • ½

    teaspoon chili flakes

  • 5

    ounces dry Chinese egg noodles

  • 4

    scallions, plus more for garnish

  • 1

    egg, beaten

  • 2

    teaspoons soy sauce

  • 2

    teaspoons minced ginger

  • ½

    teaspoon kosher salt

  • 6

    tablespoons vegetable oil

  • ¾

    pound assorted mushrooms (baby bella, shiitake, maitake, hen of the woods, oyster) trimmed and cut into bite-sized pieced (about 4 cups)

  • 3

    cloves sliced garlic

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