Continue Shopping
Need help?
Estimated total
Shipping & taxes calculated at checkout

Oatmeal Cacio e Pepe

SERVES: 1 to 3 PREP: 5 minutes TOTAL TIME: 10 minutes
Oatmeal Cacio e Pepe

Oatmeal Cacio e Pepe

SERVES: 1 to 3 PREP: 5 minutes TOTAL TIME: 10 minutes

Like pasta for breakfast, but a little healthier.

Oatmeal gets a bad rap for being bland, but think of the flip side: Because oats are so neutral, they can serve as a great base for all types of flavors, not just granola or brown sugar and berries. This oatmeal cacio e pepe is a delicious savory dish that may seem unusual at first, but the oats serve as a great replacement to rice or pasta because they hold the gooey cheesiness of the Parmesan and mozzarella really nicely! If you're not one to eat oatmeal without toppings, feel free to add some broccoli or spinach to brighten things up. Either way, you'll never go back to plain boring oatmeal again.

  • 1 cup milk

  • 1 cup water

  • 1 cup old-fashioned (rolled) oats

  • 1 cup finely grated Parmigiano Reggiano cheese, plus more for garnish

  • ¼ cup shredded mozzarella cheese

  • ¾ teaspoon kosher salt

  • ½ teaspoon freshly ground black pepper, plus more to taste

You May also like

30 minutes | Serves 10

Sweet & Savory Crepes

Whether you're in the mood for zesty lemon-sugar or ham & cheese.

30 minutes | Serves 9

Pull-Apart Buttermilk Biscuits with Maple Glaze

Come together over these pull-apart treats.

15 minutes | Serves 1 large portion or 2 amateur portions

Adeena’s Greenas with Jammy Soft-Boiled Eggs

The late-night recipe you’ve all been asking for from Chrissy’s Instagram stories.

1 hour 25 minutes | Serves 8

Cauliflower Mash with Roasted Garlic & Ricotta

Carb-free, flavor-full.

shop by category