Jesse Tyler Ferguson Makes Green Chile Chicken Enchilada Pie

The ‘Modern Family’ star took over the Cravings kitchen to make an enchilada–pot pie mashup!

Watch Jesse Tyler Ferguson, star of Modern Family, take over the Cravings kitchen to share a recipe from his and Julie Tanous’ new cookbook, Food Between Friends. Inspired by a dish from his childhood and a trip to San Francisco, Jesse created the ultimate comfort food mashup: Green Chile Chicken Enchilada Pie. It has the flavors of enchiladas tucked inside a hearty pot pie, using corn tortillas as the "crust." It's so good, you won't just want a slice—you'll want to eat the whole pie! Get the full recipe here.

Food Between Friends: A Cookbook
Food Between Friends: A Cookbook

The brainchild of best friends Jesse Tyler Ferguson and Julie Tanous, this book is inspired by the regional flavors of their hometowns in the American South and Southwest. Jesse and Julie's smart twists on childhood favorites include Hatch Green Chile Mac and Cheese, Grilled Chicken with Alabama White BBQ Sauce, and Little Grits Soufflés.

Braise-the-Roof 5QT Enamel Braiser
Braise-the-Roof 5QT Enamel Braiser

We call this the one-pot wonder for a reason. Not only is it your secret weapon for slow-cooking comfort foods, it's equally useful for stir-fries, soups, or basically anything sautéed. Nonstick interior keeps messes—and cleaning—to a minimum Textured lid circulates steam to lock in moisture Can be used on a stovetop or in the oven–also serves as a gorgeous serving vessel

Everyday Stainless Steel Saucepan
Everyday Stainless Steel Saucepan

A good saucepan will take you from mac n’ cheese night to chili night and every bowl of oatmeal in between. Essential. Sturdy stainless steel is a pro at retaining heat (important) The gold accents bring that touch of glamour you’ve been searching for Called a saucepan, but has been known to make killer boxed mac n’ cheese

Nonstick Cast Iron Enamel Skillet
Nonstick Cast Iron Enamel Skillet

Cast Iron is the secret to restaurant-quality textures: think crispy fried eggs, perfectly seared steak, and crusty cornbread. It can cook almost anything and will last a lifetime. Naturally nonstick for no-fuss cleanup Use on the stovetop, in the oven, or even over a campfire Unlike most cast iron, seasoning (the process of baking oil into the pan) is not required

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