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If you are one of those people who orders pizza with stuffed crust just for the cheese, this recipe is for you. These couldn’t be easier, cheesier, or more mozzy...YUM!
¾ cup shredded mozzarella cheese (or a little more if needed)
2 tablespoon mayonnaise
1½ tablespoons finely minced garlic
½ teaspoon chili flakes, or more to taste
1 13.8 oz package store bought pizza crust, such as Pillsbury, fully defrosted if frozen
2 eggs
1 pinch of salt
+ garlic salt, for sprinkling
+ marinara sauce, for dipping
Pizza on crackers is an idea whose time has come.
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A gourdgeous pizza to add to your weeknight rotation.
One flatbread, endless possibilities.