Spicy Honey Butter Carrot Coins

  • SERVES: 4
  • PREP: 5 minutes
  • TOTAL TIME: 25 minutes

Slice, then spice. Very nice.

These are sort of like kid food made grownup with cayenne pepper. If you’re doing them for a group that includes children, maybe hold back on the cayenne, because they’ve got a kick. Or, have them taste a tiny corner of one carrot and then let them go to town because lots of kids actually like spicy stuff if you don’t scare them into thinking they don’t!

  • pounds carrots, peeled and cut into ¼-inch coins

  • ½

    cup water

  • 3

    tablespoons unsalted butter

  • tablespoons honey

  • ¼

    teaspoon kosher salt, plus more to taste

  • ¼

    teaspoon freshly ground black pepper, plus more to taste

  • teaspoon cayenne, plus more to taste

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