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Potatoes have the power to make any meal infinitely better. No matter how they’re prepared—crispy oven-roasted, creamy mashed, or cheesy scalloped—they remain one of Chrissy’s all-time favorite foods. So here are 14 of her potato-centric recipes for you to choose from. Try one, try two, try 'em all for your everyday dinners, holidays, or just because you're in a tater mood.
OVEN-TO-TABLE CERAMIC BAKEWARE SET
CHRISSY'S GO-TO SANTOKU KNIFE
NONSTICK CAST IRON ENAMEL SKILLET
BAKE-ANYTHING SHEET PAN SET
Everything you need for easter meals, whether that's brunch, dinner, dessert, or all three.
New sides to throw into your classic lineup, show-stopping main dishes to try, and dessert (obviously).
Of course, I've got so many more go-to's, but you've gotta start somewhere, so I chose the ones I turn to again and again...I promise, I'll do this again soon!
