If you're scared of cooking fish at home, this is your moment to change that. Roasting a whole piece of salmon in the oven is pretty much foolproof for super tender, melt-in-your-mouth fish. You truly can just pop it in the oven and walk away! (Just remember to set a timer.) It has a nice spicy glaze that pairs well with crisp, refreshing lettuce wraps and your new favorite snacks: rice crisps. Maybe you saw these on TikTok recently—you take pieces of rice paper (typically used for summer rolls) and put them in oil for about five seconds. They puff up into super crunchy rice crisps that are even better than croutons. Drizzle the whole thing with nuoc cham, a salty-sweet-spicy Vietnamese sauce, and you've got your favorite meal to eat all summer long.
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