Sheet pan meals are one of life’s simplest pleasures. Everything cooks at the same time, at the same temperature—it’s a delight. This salmon comes out perfectly tender and the asparagus gets nice and juicy, all thanks to the GENEROUS amount of garlicky butter that is slathered across everything. Feel free to add some extras to your compound butter. Maybe some chili flakes, or a little Dijon? You will make this every week, trust me!!!