Cravings | Chocolate Pecan Brownies
Chocolate Pecan Brownies
  • SERVES: 16
  • PREP: 10 minutes
  • TOTAL TIME: 35 minutes

Fast, rich, and easy.

This recipe gives you lickety-split brownies with a bowl you will definitely want to lickety-lick. Lots of melted chocolate, plus cocoa and pecans—what could be bad here? Just don’t overbake! Fudgy is the goal.

  • 2

    sticks (1 cup) unsalted butter, plus more for buttering the pan

  • 2

    cups semisweet chocolate chips or chopped chocolate

  • cups sugar

  • 1

    tablespoon vanilla extract

  • 1

    tablespoon instant espresso powder, dissolved in 2 teaspoons water

  • 1

    teaspoon fine sea salt

  • 4

    eggs

  • ¾

    cup all-purpose flour

  • cup unsweetened cocoa powder

  • teaspoon baking powder

  • ½

    cup chopped toasted pecans

  • Confectioners’ sugar, for dusting

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