Instead of sticky-sweet cinnamon sugar flavors, this monkey bread is made with four of our favorite things: cheese, bread, tomato sauce, and pepperoni. The best part is that you don’t even need a classic bundt pan to make it—you can build the whole thing around a can of tomato sauce (that you’ll later use for dipping that bread in) inside a braiser or Dutch oven. It’ll bake up all puffed, golden, and cheesy inside and out. Perfect for Game Day or a random night when you want pizza in pull-apart, dippable form. We’re not monkeying around with this one.
Your Cart
(0 items)
Continue Shopping
