Looking for a way to ring in the new year without the alcohol? This refreshing, fruity, but not-too-sweet mocktail is the perfect way to say cheers. Hibiscus tea is one of my favorite drinks, and this turns it into a pretty, deep pink cooler with pomegranate and lychee. This makes one cocktail, but you can whip up a big batch for friends, too, and even spike them if you have people who want to drink.
The I can’t-believe-it’s-vegan mango, avocado, and yogurt smoothie that you’ll actually look forward to drinking.
Because rosé can and should be enjoyed all year, make it festive for fall with cranberry, apple, and pear.
A refreshing drink, just in time for summer.