Join the Cravings community and save all your favorite recipes, articles, and shop items for later.
Keep me in the loop on all things Cravings! By signing up you agree to receive recurring automated marketing messages from Cravings. View Terms and Privacy.
FORGOT PASSWORD
FORGOT PASSWORD
Enter your email to reset your password, we will send you a recovery email.
Sign Up
Join the Cravings community and save all your favorite recipes, articles, and shop items for later.
Sign In
Sign In
Have an account? Sign in to view your saved recipes, track your orders.
Sign Up
Join the Cravings community and save all your favorite recipes, articles, and shop items for later.
This book is all about demystifying the universe of Thai flavors to make them work in your life. From recipes like Strip Mall Spaghetti to Chrissy's favorite Crab Fried Rice, in this cookbook Kris Yenbamroong—the inimitable Thai-American chef of Night + Market—teaches home cooks how to recreate Thai street food in any kitchen.
