The three musketeers of the kitchen—a chef’s knife for slicing, dicing, and all things prep, a serrated knife for slicing through bread or delicate items like fresh tomatoes, and a paring knife for peeling and making controlled, precise cuts—are all you need to handle most daily cooking needs, and an ideal trio to kick off a knife collection.
Full-tang blades run to the base of the handles for optimum control and balanced weight. The triple-riveted ashwood handles look cute on a tablescape, without having to buy separate knives for serving.
Set includes one 3.5-inch Paring knife, one 8-inch Chef's knife, and one 7-inch serrated Knife
Forged stainless steel blades with full tang construction