Crispy Parmesan Broccoli with Cheddar Sauce and Chili Crisp

Looking for a side dish that steals the spotlight? This Crispy Parmy Broccoli with Cheddar Sauce & Chili Crisp takes broccoli from basic to crave-worthy. The florets get smashed onto a bed of melted parmesan until golden and crisp, creating irresistibly cheesy edges with charred bits. Then, things get even more indulgent—smooth, creamy cheddar sauce drizzled on top (or swirled with chili crisp for a spicy kick). It’s crunchy, cheesy, spicy, and completely addictive—the kind of side that doubles as a snack or appetizer and disappears in minutes.