Cravings | You're Golden Nonstick Cake Pan

You're Golden Nonstick Cake Pan


Cinnamon rolls taste better eaten straight out of this champagne gold cake pan. It's also ideal for serving mousses, pies, and tarts—and comes in clutch on game days for serving dips and cheesy, melty sides.


  • Order two to cut down on baking time if you're a layer cake person (who isn't?)
  • The Cravings-exclusive champagne gold colorway matches the 3-Piece Bakeware Set
  • With a non-stick coating, your cake will slide right out
Add to Cart — $10.00

Skip the Trip and Use These Baking Substitutions Instead

  • Butter: Coconut oil
  • Cinnamon: Nutmeg
  • Vanilla Extract: Bourbon or rum
  • Cornstarch: Flour, arrowroot, potato starch, tapioca
  • Light Brown Sugar: 1 cup = 1 cup granulated sugar + 1 TBSP molasses or ½ cup dark brown sugar + ½ cup granulated sugar