Cravings | Sababa: Fresh, Sunny Flavors From My Israeli Kitchen
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Sababa: Fresh, Sunny Flavors From My Israeli Kitchen

$32.00
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Sababa is Adeena Sussman's ultimate, everyday guide to the Israeli kitchen. This gorgeous book will teach you how to use border-crossing kitchen staples—such as tahini, sumac, silan (date syrup), harissa, and za'atar—to delicious effect. Adeena has co-authored 14 cookbooks—including Cravings and Cravings: Hungry for More!
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About the author

Adeena Sussman

"This cookbook is from the mind of my favorite chef, cooking companion, and all around culinary genius, ADEENA! If you want to really learn how to cook with delicious flavors, fresh ingredients, and how to make the most delicious Mediterranean food that even the pickiest of your friends will enjoy, this cookbook is for you." - Chrissy