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Smothered Turkey
  • SERVES: 4-6
  • PREP: 45 minutes
  • TOTAL TIME: 3 hours

Never worry about dry turkey again!

  • 2 cups flour
  • 3 tablespoons kosher salt, plus more to taste
  • 1 tablespoon coarsely ground black pepper
  • 1 tablespoon dried sage
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried thyme
  • 1 tablespoon whole fennel seeds
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon ground mustard
  • 4 turkey thighs (about 4 pounds total)
  • 4 turkey legs (about 3 pounds total)
  • ¼ cup vegetable oil
  • 2 tablespoons butter
  • 1 onion, medium dice
  • 2 carrots medium dice
  • 2 celery stalks medium dice
  • 8 cloves smashed garlic
  • 1 tablespoon fresh rosemary
  • 1 tablespoon fresh thyme
  • 1 cup dry white wine
  • 10 cups turkey or chicken stock

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