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Cheese-Stuffed, Bacon-Wrapped Dates
  • SERVES:12 dates
  • PREP: 10 minutes
  • TOTAL TIME: 20 minutes

A one-bite delight that’s cheesy, crispy, and a little sweet.

  • 12 pitted Medjool dates
  • 2 ounces creamy goat cheese, blue cheese, or Boursin cheese
  • 6 slices bacon, halved lengthwise
  • 3 tablespoons dark brown sugar
  • Kosher salt and freshly ground black pepper, for seasoning

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