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Burrata & Charred Broccolini Salad
  • SERVES:2 as an Appetizer
  • PREP: 10 minutes
  • TOTAL TIME: 20 minutes

This easy hors d’oeuvres is SO good.

  • ½ pound broccolini
  • 2 tablespoons extra virgin olive oil
  • 1 hard boiled egg, white and yolks separated and minced
  • 2 tablespoons minced shallot
  • 1 tablespoon minced capers
  • 1 tablespoon minced pepperoncini peppers
  • 1 tablespoon finely chopped Italian parsley, plus more for garnish
  • 1 teaspoon finely chopped chives, plus more for garnish
  • 1 teaspoon Dijon mustard
  • 1 teaspoon sherry vinegar
  • 1 (8-ounce) ball burrata cheese
  • Kosher salt, to taste

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