Feast your eyes on these holiday dishes
I know that holiday meals can be stressful, but hell, I love them anyway! I’m notorious for waking up super early, cooking all day, and then… falling asleep before the meal even starts. Many times I’ve only tasted everything the next morning, everything slopped together on one plate with a generous coating of gravy that goes over evvvverything.
And I know what you’re thinking – this is a TON of sides. But to me, the sides are the real stars. One year I made 17 different sides – all of them shown here along with many more sides, mains, and desserts. I will only now admit that it was too much damn food. My whole body was physically weak after (and I was pregnant???) but this year I wanted a good mix for you—a combination of brand-spanking new, never-before-seen recipes, plus some of the greatest hits from the cookbooks and So Delushious days! But please, don’t stress yourself out to the point it isn’t enjoyable. Pick as many as you think you can handle!
P.S. if you want to see how it all came together, make sure to watch the behind the scenes video here.